Joy E. Roberts

Joy Roberts
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Joy E. Roberts' Biography

Type Of Business:
University
Marketing Area:
National
Expertise:
Ms. Roberts' expertise is in shabbat meal preparation.
Major Product/SVS:
Higher Education
Favorite Business Publication:
Ebony
Hobbies/Sports:
Gardening, Reading, Traveling
Education Degrees:
Associate Degree in Business and Food Management, Mercer County Community College (2005)
Affiliations Awards:
Culinary School Association; Lynchburg College
Charity:
Local Charitable Organization
Number Of Years In Profession:
44
Number Of Years In Current Position:
44
What Does He/She Attribute Success To:
She attributes her success to her passion for good food.
Why did you become involved in your profession or industry?:
She became involved in her profession because her father was a chef and restaurant owner for four years.
Position Responsibilities and Duties:
Purchasing Orders, Preparing Menus, Preparing Meals
Education Certifications:
Certification, Lynchburg College; Certification, Salisbury University; Certification, Culinary Institute of America
Awards/Honors:
Dixie Award (2006)
Where Will You Be In 5 Years:
In five years, Ms. Roberts hopes to retire and possibly write a book.
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