Expertise:
Ms. Co's expertise is in restaurant management.
Major Product/SVS:
Hospitality and Japanese Cuisine
Education Degrees:
High School Diploma, Earned in Vietnam
Charity:
Katrina Relief Fund; American Cancer Society; Relay for Life
Number Of Years In Profession:
23
Number Of Years In Current Position:
8
What Does He/She Attribute Success To:
She attributes her success to her hard work, customer services skills and her love for her profession.
Why did you become involved in your profession or industry?:
She became involved in her profession because of her work experience in the same field.